appetizer

Asparagus fritters: the recipe to prepare them soft and tasty

Asparagus fritters are a simple and delicious appetizer, a dish to prepare in spring for lunch or dinner with family or friends. To make them we used wild asparagus, blanched in hot water, crushed and mixed with eggs, parmesan and breadcrumbs. The pancakes will then be cooked in a pan with a drizzle of extra …

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Zucchini cake recipe with speck: the recipe for a quick and super soft rustic style

The zucchini cake recipe with speck is a soft and delicious savoury rustic, which will surprise you with its great speed and ease of execution. A soft, batter-like dough is enriched with diced zucchini, sliced ​​speck and diced scamorza cheese, then baked in the oven until lightly browned, for a super stringy and irresistible final …

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Tuna sauce with onions: the quick and easy recipe ideal for cold appetizers

Tuna sauce with onions is a simple and tasty preparation, ideal to serve as a cold appetizer, for a buffet, an aperitif or as a side dish, to accompany meat or fish main courses. The preparation is a variant of the classic sauce with tuna and mayonnaise that is prepared for veal with tuna sauce, …

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Potato peel recipe: when they can be eaten and how to use them in the kitchen

Potato peel recipe in the kitchen, food is never wasted and, thanks to a few small tricks, it is often also possible to use food waste to create creative and delicious dishes. Vegetable skins, in particular, are rich in important nutrients, in some cases even in greater quantities than the ingredient itself: this also applies …

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