Zucchini roll stuffed with ricotta
Zucchini roll stuffed with ricotta, a very easy recipe perfect for all occasions, Zucchini roll stuffed with ricotta, is prepared with very few ingredients and is a fresh and perfect … Read More
Italian apple cake with and raisins
Italian apple cake with and raisins. An easy recipe from Special Food. Among the homemade desserts with which I like to experiment with always different variations, there is certainly the … Read More
Kiwi jam: original recipe and 5 healthy variations
Kiwi jam is certainly a not very common preserve but it will surprise you, not only for its characteristic colour but above all for its particular taste. Let’s get to … Read More
How to get rid of ants from home: natural tricks and remedies
How to get rid of ants from home, at certain times of the year, ants systematically invade our homes and the comings and goings of these cute insects can be … Read More
Golden Milk: benefits, how to take it, original Ayurvedic recipe and 5 variations
Do you know Golden Milk? It is an Ayurvedic drink based on turmeric and milk, not only good but also healthy. Let’s find out how to best prepare it, some … Read More
Laurel, anti-inflammatory: here are properties, benefits, use and contraindications
Laurel (Bay leaf) is a plant with an intense aroma and numerous properties. Ranging from culinary applications to herbal medicine, laurel finds an important position as an ally for human … Read More
SPINACH CUTLETS WITHOUT MEAT HOMEMADE
Homemade Spinacine, here is my vegetarian version to make tasty potato and spinach cutlets at home. They are flavorful, super easy and crunchy on the outside. This spinach is perfect … Read More
Lamb biryani, single dish
Lamb biryani is a dish of Indian cuisine. It is a meat dish accompanied by basmati rice flavoured with cumin seeds, curry, ginger, chillies, black mustard seeds. Basmati has a … Read More
Salmon and potato balls: the recipe for quick and tempting croquettes
The salmon and potato balls are a simple and tasty second course, an even more appetizing variant of the classic salmon meatballs. Soft and tasty croquettes made with boiled potatoes, … Read More
Pumpkin burger: the recipe for the fast and tasty vegetarian second course
Pumpkin burgers is a vegetarian second course to prepare in the fall, as an alternative to the classic meat hamburgers. The dough will be made with pumpkin pulp, stale bread … Read More